Nutiva – Coconut Oil Organic Extra Virgin – 15 oz. (444 ml) Nutiva Organic Extra Virgin Coconut Oil has 100% less cholesterol than butter. There is no comparison between Nutiva’s cold-pressed, Organic extra-virgin coconut oil, with its light taste, pleasant aroma, and pure white color, and industrialized coconut oil, with its bland taste, faint aroma, and off-white color. Please note that any tiny brown specks found at the bottom of Nutiva’s Coconut oil are from the coconut fiber and are indigenous to extra-virgin coconut oil. Nutiva Coconut Oil Features Organic Extra-Virgin Coconut Oil Certified organic and non-GMO Made from fresh coconuts, not dried copra Cold-processed Unrefined Chemical-free Unfermented Unbleached Undeodorized Unhydrogenated Pure white like fresh coconut Tastes like fresh coconut Has a fresh coconut fragrance Made withNutiva’s Fresh Is Best commitment Coconut oil is about 50 percent lauric acid, a rare medium-chain fatty acid found in mother’s milk that supports healthy metabolism and is now being studied for its anti-fungal, anti-viral, and anti-bacterial, health-protecting properties. Overall, coconut oil contains 92% saturated fats, and only 1% Omega-6, the fat Americans get way too much of. The Facts on Coconut Oil Coconut is one of the world’s most nourishing foods. Help yourself to this creamy taste of the tropics by enjoying up to 3 tablespoons of extra-virgin coconut oil each day. Nutiva’s Coconut Oil is: Cold-Pressed & Pure White: Not refined, deodorized, or bleached! Savor its naturally rich aroma and enticing light taste. Organic: Made without pesticides, GMOs, or hexane. Versatile: Ideal as a high-heat cooking oil (up to 350), as a nutritious substitute in baking, and as a “better-than-butter” luscious oil for skin care, hair care, and massage. Did You Know? Other brands wait more than 10 hours between chopping the coconut and pressing the oil, adversely affecting flavor.