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Escargot with unripe jackfruit and coconut milk ( Ginataang Kuhol sa Langka at malunggay )

In French call them Escargot. And they are a delicacy in both cuisines, Filipino version of this is “GATANG KUHOL” or Ginataang Kuhol (Snails cooked in Cocon…

Reblogged 3 years ago from


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